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Brass tack

Gold Coast
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Brass tack

Gold Coast
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Brass tack

Gold Coast
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Brass Tack

Gold Coast
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Brass tack

Gold Coast
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Brass tack

Gold Coast
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Brass Tack

Gold Coast
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Brass tack

Gold Coast
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Brass tack

Gold Coast
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Brass tack

Gold Coast
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Brass tack

Gold Coast
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Brass Tack

Gold Coast
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At Brass Tack, we brunch with French flair and Chi At Brass Tack, we brunch with French flair and Chicago confidence.

#chicagobrunch #chicagofood #chicagofoodie
The Gold Coast has a lot of sparkle, but only one The Gold Coast has a lot of sparkle, but only one spot feels like this. At Brass Tack, dinner is rich, relaxed, and always done with a little French edge. No drama, no flash—just serious flavor in a space that feels like home if your home had better lighting and someone making you a perfect martini.

#DinnerAtBrass #ChicagoEats #GoldCoastStyle
Mimosas with Main Character Energy. Step into Bras Mimosas with Main Character Energy. Step into Brass Tack's weekend brunch and straight into your main character moment.
There’s a reason people who live here keep comin There’s a reason people who live here keep coming back. Brass Tack doesn’t shout for attention—it just delivers. The room glows, the drinks hit, and the food is built on real technique and deeper flavor. If you’re looking for a dinner spot that matches your energy, this is it.
You don’t need a passport for this kind of flavo You don’t need a passport for this kind of flavor. At Brass Tack, we take American classics and turn the volume all the way up. The vibe is warm, the energy is real, and the cocktails go just as hard as the entrées. This is what dinner in the Gold Coast was always meant to be—unfiltered, unforgettable, and undeniably local.

#Chicagofood #GoldCoastNights #ChicagoDinnerScene
At Brass Tack, we brunch with French flair and Chi At Brass Tack, we brunch with French flair and Chicago confidence. Located inside the iconic Waldorf Astoria, our weekend lineup includes:
💖 Bottomless bubbles (Mimosas, Bellinis, Rosé—take your pick)
🎶 Smooth live music that keeps the vibes flowing
🍔 Our famous burger and lobster toast served with style
Chic. Effortless. Unforgettable. Just like you.

#GoldCoastGlam #BrunchAndBoujee #BottomlessAtBrass
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Allium: A Veuve Clicquot Champagne Dinner

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​​Presented in an intimate setting, Allium is an eight-course tasting menu inspired by the remarkable depth and versatility of the onion family—elevated with precision, creativity, and seasonal sophistication by Executive Chef Eric Damidot.

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Each course will be thoughtfully paired with four expressions of Veuve Clicquot champagne, highlighting the interplay of flavor, texture, and effervescence.

Thursday, June 26th

5:30pm – 8:00pm

Reserve your table today!

 

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Restaurant Hours:

  • Sunday - Thursday: 7am - 10pm
  • Friday - Saturday: 7am - 11pm
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  • 11 E. Walton 3rd Floor, Chicago, IL
  • 312-646-1402
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